44%
16%
16%
8%
16%
Highlights
Patrons can enjoy the spectacle and flavours of live cooking stations and chocolate fountains as they sip drinks and relax on the beach
About This Deal
Choose from Six Options
- AED 249 for a Friday brunch with soft drinks and pool and beach access for one (30% off)
- AED 495 for a Friday brunch with soft drinks and pool and beach access for two (31% off)
- AED 985 for a Friday brunch with soft drinks and pool and beach access for four (31% off)
- AED 299 for a Friday brunch with selected cocktails and pool and beach access for one (34% off)
- AED 595 for a Friday brunch with selected cocktails and pool and beach access for two (35% off)
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AED 1,185 for a Friday brunch with selected cocktails and pool and beach access for four (35% off)
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The deal includes: live cooking stations with fresh seafood, meats and pasta dishes | salads and appetisers | desserts and three chocolate fountains
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Options with soft drinks include: juices | coffee | tea | water | soft drinks
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Beach access: 9 a.m.–8 p.m.
- Pool access: 7.30 a.m.–7 p.m.
Fine Print
Expires 28 Sep 2018. Limit 5 per 1, 2 or 4 people, may buy 5 additional as gifts. Booking required by phone or email, contact 025098555 or restaurantreservations.slad@shangri-la.com. Prior booking/cancellation (subject to availability) at least 24 hours in advance. Smart casual dress code applies. Valid Fri 1pm-4pm. Beach access valid 9am-8pm. Valid during Ramadan. Under 12s can pay 50% of the original price to the restaurant directly. Smart casual dress code applies. Groupon prices are inclusive of VAT where applicable. Valid on option purchased only. Printed voucher must be presented. See the rules that apply to all deals.
About Sofra at 5* Shangri La Hotel
Located within the five-star ShangriLa Qaryat Al Beri, Sofra Bld serves up Arabic, Moroccan, Indian and European cuisines. Diners can discover a variety of spices, aromas and flavours, choosing from a range of breakfast, lunch and dinner dishes. Aiming to offer a memorable dining experience, the restaurant features indoor and outdoor seating, live cooking stations that allow guests to interact with chefs, and themed dining occasions, including seafood and grill days. Those with a sweet tooth can visit the restaurant's dessert island featuring three chocolate fountains, ice cream, waffles, pancakes and fresh pastries.
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