75%
25%
Indulge in a traditional dal meal featuring a starter, dry main course, rice and gravy, served with butter milk and available for delivery
Established in 2004, Maharaja Bhog serves up homely vegetarian cuisine sourced from all across India in a thali style. Their menus boast over 900 dishes, providing 30 different items for 30 days of the month, designed to reflect the shifting seasons. The team also offers a catering service for weddings, corporate dinners, birthday parties and more. The Dubai restaurant is one of seven across the world, including three in India and one in the USA.