Highlights
Up to six guests can indulge in a choice of grill or shabu-shabu meal at this Thai restaurant operating within the City Seasons hotel
About This Deal
Choose from Three Options
- AED 59 for a fat-free table top grill or shabu-shabu meal for up to two people (51% off)
- AED 119 for a fat-free table top grill or shabu-shabu meal for up to four people (50% off)
- AED 179 for a fat-free table top grill or shabu-shabu meal for up to six people (50% off)
Fat-free table top grill
Meal for two includes: spicy or non-spicy organic broth with chicken rolls | shrimps balls | kankong | skimmed tofu | shogun noodles | crystal noodles | button mushrooms
Meal for four includes: spicy or non-spicy organic broth with beef rolls | chicken balls | Pakchoy | mussels | calamari | fresh tofu | hot pot noodles | beef dumplings | squid balls | button mushrooms | fresh eggs
Meal for six includes: spicy or non-spicy organic broth with shrimps | fresh crab | fish ball | fresh fish | squid | mussels | cabbage | mushroom | fresh noodles | rice noodles | chicken dumplings | chicken fillet | broccoli | kankong | packchoy | Chinese cabbage | baby corn | beef rolls
Shabu-shabu meal
Meal for two includes: spicy or non-spicy broth | chicken rolls | shrimp balls | kangkong | skimmed tofu | shogun noodles | crystal noodles | button mushrooms
Meal for four includes: spicy or non-spicy broth | beef rolls | chicken balls | pak choi mussels | calamari | tofu | hot pot noodles | beef dumplings | squid balls | button mushrooms | eggs
Meal for six includes: spicy or non-spicy broth with shrimps | crab | fish balls | fish | squid | mussels | cabbage | mushrooms | noodles | chicken dumplings | chicken fillet | broccoli | kangkong | Chinese cabbage | baby corn | beef rolls
Fine Print
About Keway Mai Restaurant
Keway Mai Restaurant at City Seasons Al Hamra Hotel specialises in traditional Thai cuisine, with both buffet and a la carte menu offering an insight into the variety of South Asian flavours. Apart from that, guests can be entertained with the hot pot and table top live cooking experiences and weekly themed nights.