2 Locations

All-You-Can-Eat Sushi and Sashimi for Up to Four at Itsu, Two Locations

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Up to four diners can satisfy their palates with all-you-can-eat sushi and sashimi delicacies such as hana and tamago

Customer Reviews

100% Verified Reviews
All reviews are from people who have redeemed deals with this merchant.
2 ratings1 reviews
18 hours ago
Everything is perfect!
1 ratings1 reviews
4 days ago
4 ratings4 reviews
5 days ago
Great value for lots of sushi
Ahmedtop reviewer
32 ratings23 reviews
June 5, 2021
Great service and delicious meal, well done!
3 ratings3 reviews
June 5, 2021
Very standard set menu Sushi, all of sushi tasted the same.. it just about salmon. first and last time at Itsu. For same price I can eat a bit less but much better sushi somewhere else.
Gudmundurhelpful reviewer
3 ratings3 reviews
June 2, 2021
Very good service and good sushi. Highly recommend.
Guesttop reviewer
6 ratings6 reviews
May 30, 2021
Generous portions and amazing service.
2 ratings2 reviews
May 30, 2021
Very good food and good value of money ill go back again
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About This Deal

  • Type of food: Japanese
  • What’s included: all-you-can-eat sushi and sashimi for one, two or four
  • See the menu here

Fine Print

Marina branch will be full closed 1-12 May 2021. Only Palm Jumeirah will remain open during those days.

Expires 90 days after purchase. Limit 3 per 1, 2 or 4 people, may buy 3 additional as gifts. No booking required, walk in welcome. Voucher needs to be purchased before showing up in restaurant. Maximum time at the table is 2 hours. Eat-in only. Valid 1pm-1am. Valid for option purchased only. For further enquiries, please contact the merchant directly at 800 4878 or info@itsu.ae. Groupon prices are inclusive of VAT where applicable. See the rules that apply to all deals.

About Itsu

Boasting two Dubai locations, on The Palm and in Dubai Marina, Itsu invites patrons to satisfy their palates with sushi and sashimi. Those can be complemented by a starter, soup, salad or optional main dish. The head chef can boast over 20-years of the cuisine experience.